| Original language | English |
|---|---|
| Pages (from-to) | 328-332 |
| Journal | Stroke |
| Volume | 25 |
| Publication status | Published - 1994 |
Fish consumption and risk of stroke.
S.O. Keli, E.J.M. Feskens, D. Kromhout
Research output: Contribution to journal › Article › Academic › peer-review
144
Citations
(Scopus)