Field guide on food habits and food consumption. A practical introduction to social surveys on food and nurition in third world communities

A.P. den Hartog, W.A. van Staveren

Research output: Book/Report › Report › Professional

Original language	English
Publication status	Published - 1979

Cite this

TY - BOOK

T1 - Field guide on food habits and food consumption. A practical introduction to social surveys on food and nurition in third world communities

AU - den Hartog, A.P.

AU - van Staveren, W.A.

N1 - Wageningen ICFSN Nurition Papers 1

PY - 1979

Y1 - 1979

M3 - Report

BT - Field guide on food habits and food consumption. A practical introduction to social surveys on food and nurition in third world communities

ER -