Fermentation characteristics of cell-wall sugars from soya bean meal, and from separated endosperm and hulls of soya beans

H. van Laar, S. Tamminga, B.A. Williams, M.W.A. Verstegen, F.M. Engels

Research output: Contribution to journalArticleAcademicpeer-review

23 Citations (Scopus)
Original languageEnglish
Pages (from-to)179-193
JournalAnimal Feed Science and Technology
Publication statusPublished - 1999

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