Feed chain, Processed animal proteins and their use in animal feed

Original language	English
Title of host publication	Detection, identification and quantification of processed animal proteins in feedingstuffs
Editors	J.S Jorgensen, V. Baeten
Place of Publication	Namur
Publisher	Presses universitaires de Namur
Pages	9-16
Number of pages	8
ISBN (Print)	9782875510297
Publication status	Published - 2012

Projects

• 1 Finished

Projects per year

• VWA Nationaal Plan Diervoeders (WOT-02-004-016)

  van Egmond, H.

  1/01/08 → 31/12/09

  Project: EZproject

  • animal proteins 100%
  • Animals 55%
  • Ruminants 42%
  • ruminant 37%
  • bones 37%

Cite this

• APA
• Author
• BIBTEX
• Harvard
• Standard
• RIS
• Vancouver

Margry, R., & de Jong, J. (2012). Feed chain, Processed animal proteins and their use in animal feed. In J. S. Jorgensen, & V. Baeten (Eds.), Detection, identification and quantification of processed animal proteins in feedingstuffs (pp. 9-16). Presses universitaires de Namur.

Margry, R. ; de Jong, J. / Feed chain, Processed animal proteins and their use in animal feed. Detection, identification and quantification of processed animal proteins in feedingstuffs. editor / J.S Jorgensen ; V. Baeten. Namur : Presses universitaires de Namur, 2012. pp. 9-16

@inbook{f1d38f4e8b0a4714bba94f2d249a5b9e,

title = "Feed chain, Processed animal proteins and their use in animal feed",

author = "R. Margry and {de Jong}, J.",

note = "afsluiting EU-project SAFEED-PAP, FOOD-CT-2006-036221",

year = "2012",

language = "English",

isbn = "9782875510297",

pages = "9--16",

editor = "J.S Jorgensen and V. Baeten",

booktitle = "Detection, identification and quantification of processed animal proteins in feedingstuffs",

publisher = "Presses universitaires de Namur",

}

Margry, R & de Jong, J 2012, Feed chain, Processed animal proteins and their use in animal feed. in JS Jorgensen & V Baeten (eds), Detection, identification and quantification of processed animal proteins in feedingstuffs. Presses universitaires de Namur, Namur, pp. 9-16.

Feed chain, Processed animal proteins and their use in animal feed. / Margry, R.; de Jong, J.
Detection, identification and quantification of processed animal proteins in feedingstuffs. ed. / J.S Jorgensen; V. Baeten. Namur: Presses universitaires de Namur, 2012. p. 9-16.

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

TY - CHAP

T1 - Feed chain, Processed animal proteins and their use in animal feed

AU - Margry, R.

AU - de Jong, J.

N1 - afsluiting EU-project SAFEED-PAP, FOOD-CT-2006-036221

PY - 2012

Y1 - 2012

M3 - Chapter

SN - 9782875510297

SP - 9

EP - 16

BT - Detection, identification and quantification of processed animal proteins in feedingstuffs

A2 - Jorgensen, J.S

A2 - Baeten, V.

PB - Presses universitaires de Namur

CY - Namur

ER -

Margry R, de Jong J. Feed chain, Processed animal proteins and their use in animal feed. In Jorgensen JS, Baeten V, editors, Detection, identification and quantification of processed animal proteins in feedingstuffs. Namur: Presses universitaires de Namur. 2012. p. 9-16