FDA Developments: Food Code 2013 and Proposed Trans Fat Determination

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Abstract

268 Reports EFFL 4|2014 USA FDA Developments: Food Code 2013 and Proposed Trans Fat Determination Margaret Rosso Grossman* I. Food Code 2013 and Food Code Reference System Since 1993, the US Food and Drug Administration has published a Food Code, now updated every four years. In November 2013, the FDA issued the latest edition of its Food Code.1 The Food Code is designed to assist “food control jurisdictions at all levels of government
Original languageEnglish
Pages (from-to)268-270
JournalEuropean Food and Feed Law Review
Volume9
Issue number4
Publication statusPublished - 2014

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