Fatty acid composition of forage herb species

D. Warner, S.K. Jensen, J.W. Cone, A. Elgersma

Research output: Chapter in Book/Report/Conference proceedingConference paper

Original languageEnglish
Title of host publicationGrassland in a changing world : 23th General Meeting of the European Grassland Federation, Kiel, Germany, August 29 - September 2, 2010
EditorsJ. Schnyder
PublisherEuropean Grassland Federation EGF
Pages491-493
Publication statusPublished - 2010
Event23 th General Meeting of the European Grassland Federation, Kiel, Germany, August 29 - September 2, 2010 -
Duration: 29 Aug 20102 Sep 2010

Conference

Conference23 th General Meeting of the European Grassland Federation, Kiel, Germany, August 29 - September 2, 2010
Period29/08/102/09/10

Cite this

Warner, D., Jensen, S. K., Cone, J. W., & Elgersma, A. (2010). Fatty acid composition of forage herb species. In J. Schnyder (Ed.), Grassland in a changing world : 23th General Meeting of the European Grassland Federation, Kiel, Germany, August 29 - September 2, 2010 (pp. 491-493). European Grassland Federation EGF. https://edepot.wur.nl/149323