Fatty acid and triglycerides profiling of retail organic, conventional and pasture milk: Implications for health and authenticity

E. Capuano*, R. Gravink, G.R. Boerrigter-Eenling, S.M. van Ruth

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

35 Citations (Scopus)

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Agriculture & Biology

Medicine & Life Sciences