Far-red light during cultivation improves postharvest chilling tolerance in basil

D.H. Larsen, L.F.M. Marcelis, D.P.S.I.M. van Kempen, W. Kohlen, Celine Nicole, E.J. Woltering*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

11 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Far-red light during cultivation improves postharvest chilling tolerance in basil'. Together they form a unique fingerprint.

Agricultural and Biological Sciences