Factors affecting protein transfer from an aqueous phase into a reversed micellar phase.

R. Hilhorst, R.B.G. Wolbert, P. Fijneman, D. Heering, P. Rietveld, M. Dekker, K. van 't Riet, B.H. Bijsterbosch

Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

Original languageEnglish
Title of host publicationAbstract 4th Neth. Biotechnology Congr., Amsterdam
PagesC14
Publication statusPublished - 1992

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