Factors affecting fracture properties of short-dough biscuits.

A. Baltsavias, A. Jurgens, T. van Vliet

Research output: Contribution to journalArticleAcademicpeer-review

20 Citations (Scopus)
Original languageEnglish
Pages (from-to)205-219
JournalJournal of Texture Studies
Volume28
DOIs
Publication statusPublished - 1997

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