Explanation animation: Zero hunger

Christine Plaisier

Explanation animation: Zero hunger

Christine Plaisier (Performer)

International Policy

Research output: Non-textual form › Digital or Visual Products

Abstract

We want to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets, create food security and end malnutrition. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition, robust supply chains and climate-smart production systems.

Original language	English
Publisher	Wageningen University & Research
Media of output	Online
Publication status	Published - 2016

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

https://edepot.wur.nl/408403

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title = "Explanation animation: Zero hunger",

abstract = "We want to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets, create food security and end malnutrition. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition, robust supply chains and climate-smart production systems.",

author = "Christine Plaisier",

year = "2016",

language = "English",

publisher = "Wageningen University & Research",

address = "Netherlands",

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TY - ADVS

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A2 - Plaisier, Christine

PY - 2016

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N2 - We want to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets, create food security and end malnutrition. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition, robust supply chains and climate-smart production systems.

AB - We want to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets, create food security and end malnutrition. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition, robust supply chains and climate-smart production systems.

M3 - Digital or Visual Products

PB - Wageningen University & Research

ER -

Explanation animation: Zero hunger

Abstract

UN SDGs

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Cite this