Explaining the variability in recommended intake levels of folate, vitamin B12, iron and zinc for adults and elderly people

E.L. Doets, A.J.E.M. Cavelaars, R.A.M. Dhonukshe-Rutten, P. van 't Veer, C.P.G.M. de Groot

Research output: Chapter in Book/Report/Conference proceeding › Abstract

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Food Science