| Original language | English |
|---|---|
| Title of host publication | The twelfth gums and stabilisers for the food industry conference |
| Place of Publication | Wrexham |
| Pages | 111 |
| Publication status | Published - 2003 |
Exopolysaccharides produced by bacteria isolated from process water environments
R.P. Verhoef, H.A. Schols, A.G.J. Voragen
Research output: Chapter in Book/Report/Conference proceeding › Abstract