Evaluation of the Kjeldahl factor for conversion of nitrogen content of milk and milk products to protein content.

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	315-336
Journal	Netherlands Milk and Dairy Journal
Volume	40
Publication status	Published - 1986

Cite this

@article{673194bacacc4aff83b74aee4520b067,

title = "Evaluation of the Kjeldahl factor for conversion of nitrogen content of milk and milk products to protein content.",

author = "A.H. Karman and {van Boekel}, M.A.J.S.",

year = "1986",

language = "English",

volume = "40",

pages = "315--336",

journal = "Netherlands Milk and Dairy Journal",

issn = "0028-209X",

publisher = "Elsevier BV",

}