Original language | English |
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Pages (from-to) | 315-336 |
Journal | Netherlands Milk and Dairy Journal |
Volume | 40 |
Publication status | Published - 1986 |
Evaluation of the Kjeldahl factor for conversion of nitrogen content of milk and milk products to protein content.
A.H. Karman, M.A.J.S. van Boekel
Research output: Contribution to journal › Article › Academic › peer-review