Evaluation of different buffered peptone water (BPW) based enrichment broths for detection of Gram-negative foodborne pathogens from various food matrices
- H. Margot
- , M.H. Zwietering
- , H.M.L.J. Joosten
- , E. O'Mahony
- , R. Stephan*
*Corresponding author for this work
Research output: Contribution to journal › Article › Academic › peer-review
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