Evaluation of dietary advanced glycation end-products in infant formulas

Research output: Contribution to conference › Poster › Academic

Original language	English
Publication status	Published - 2 Nov 2021
Event	35th EFFoST International Conference 2021: Healthy Individuals, Resilient Communities, and Global Food Security - Lausanne, Switzerland Duration: 1 Nov 2021 → 4 Nov 2021 https://www.effost.org/effost+international+conference/effost+conference+2021/default.aspx

Conference	35th EFFoST International Conference 2021
Country/Territory	Switzerland
City	Lausanne
Period	1/11/21 → 4/11/21
Internet address	https://www.effost.org/effost+international+conference/effost+conference+2021/default.aspx

Cite this

@conference{8f7a0137897f4bc7a656d2fd1b6449fe,

title = "Evaluation of dietary advanced glycation end-products in infant formulas",

author = "Y. Xie and {van der Fels}, H.J. and {van Leeuwen}, S.P.J. and V. Fogliano",

year = "2021",

month = nov,

day = "2",

language = "English",

note = "35th EFFoST International Conference 2021 ; Conference date: 01-11-2021 Through 04-11-2021",

url = "https://www.effost.org/effost+international+conference/effost+conference+2021/default.aspx",

}