Evaluating the robustness of biomarkers of dairy food intake in a free-living population using single- and multi-marker approaches

Katherine J. Li, Kathryn J. Burton-Pimentel*, Elske M. Brouwer-Brolsma, Edith J.M. Feskens, Carola Blaser, René Badertscher, Reto Portmann, Guy Vergères

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

3 Citations (Scopus)

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