Epidemiological and economic effects of Salmonella control in the pork production chain

M.A. van der Gaag, G.B.C. Backus, R.B.M. Huirne

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Original languageEnglish
    Title of host publicationproceedings of the 3rd International Symposium on the Epidemiology and Control of Salmonella in Pork, Washington, D.C., USA, August 5 - 7, 1999 / P.B. Bahnson. - Urbana-Champaign : University of Illinois, 1999
    Pages231-236
    Publication statusPublished - 1999

    Cite this

    van der Gaag, M. A., Backus, G. B. C., & Huirne, R. B. M. (1999). Epidemiological and economic effects of Salmonella control in the pork production chain. In proceedings of the 3rd International Symposium on the Epidemiology and Control of Salmonella in Pork, Washington, D.C., USA, August 5 - 7, 1999 / P.B. Bahnson. - Urbana-Champaign : University of Illinois, 1999 (pp. 231-236)