Enzyme stability in downstream processing. Part 2: Quantification of inactivation.

S.R. Weijers; K. van 't Riet

Enzyme stability in downstream processing. Part 2: Quantification of inactivation.

S.R. Weijers, K. van 't Riet

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	251-273
Journal	Biotechnology Advances
Volume	10
Publication status	Published - 1992

Keywords

Batch
Cell disruption
CSTR
Downstream processing
Drying
Enzyme inactivation
First order
Inactivation
Kinetics
Membrane filtration
Plug flow
Reactor modelling
Recovery yield
Reversed micelle extraction
Stability

Cite this

@article{e17fe0fca50743768a9448e278ec5817,

title = "Enzyme stability in downstream processing. Part 2: Quantification of inactivation.",

keywords = "Batch, Cell disruption, CSTR, Downstream processing, Drying, Enzyme inactivation, First order, Inactivation, Kinetics, Membrane filtration, Plug flow, Reactor modelling, Recovery yield, Reversed micelle extraction, Stability",

author = "S.R. Weijers and {van 't Riet}, K.",

year = "1992",

language = "English",

volume = "10",

pages = "251--273",

journal = "Biotechnology Advances",

issn = "0734-9750",

publisher = "Elsevier",

}

TY - JOUR

T1 - Enzyme stability in downstream processing. Part 2: Quantification of inactivation.

AU - Weijers, S.R.

AU - van 't Riet, K.

PY - 1992

Y1 - 1992

KW - Batch

KW - Cell disruption

KW - CSTR

KW - Downstream processing

KW - Drying

KW - Enzyme inactivation

KW - First order

KW - Inactivation

KW - Kinetics

KW - Membrane filtration

KW - Plug flow

KW - Reactor modelling

KW - Recovery yield

KW - Reversed micelle extraction

KW - Stability

M3 - Article

SN - 0734-9750

VL - 10

SP - 251

EP - 273

JO - Biotechnology Advances

JF - Biotechnology Advances

ER -