Enzymatic processing of triglycerides and fatty acids. Enhancing reaction kinetics by continuous product removal.

J.T.P. Derksen, G. Boswinkel, W.M.J. van Gelder, K. van 't Riet, F.P. Cuperus

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	English
Title of host publication	Developing agricultural biotechnology in The Netherlands
Editors	D.H. Vuijk
Place of Publication	Wageningen
Publisher	Pudoc
Pages	220-226
Publication status	Published - 1993

Cite this

@inbook{3af1d92b8d134ff8824dd058a66d7eb1,

title = "Enzymatic processing of triglycerides and fatty acids. Enhancing reaction kinetics by continuous product removal.",

author = "J.T.P. Derksen and G. Boswinkel and \{van Gelder\}, W.M.J. and \{van 't Riet\}, K. and F.P. Cuperus",

year = "1993",

language = "English",

pages = "220--226",

editor = "D.H. Vuijk",

booktitle = "Developing agricultural biotechnology in The Netherlands",

publisher = "Pudoc",

address = "Netherlands",

}

Enzymatic processing of triglycerides and fatty acids. Enhancing reaction kinetics by continuous product removal. / Derksen, J.T.P.; Boswinkel, G.; van Gelder, W.M.J. et al.
Developing agricultural biotechnology in The Netherlands. ed. / D.H. Vuijk. Wageningen: Pudoc, 1993. p. 220-226.

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

TY - CHAP

T1 - Enzymatic processing of triglycerides and fatty acids. Enhancing reaction kinetics by continuous product removal.

AU - Derksen, J.T.P.

AU - Boswinkel, G.

AU - van Gelder, W.M.J.

AU - van 't Riet, K.

AU - Cuperus, F.P.

PY - 1993

Y1 - 1993

M3 - Chapter

SP - 220

EP - 226

BT - Developing agricultural biotechnology in The Netherlands

A2 - Vuijk, D.H.

PB - Pudoc

CY - Wageningen

ER -