Enzymatic modification of condensed tannins in Vicia faba: feasibility study

V. Prsic

Research output: Book/Report › Report › Academic

Original language	English
Publisher	Wageningen Agricultural University
Number of pages	55
Publication status	Published - 1994

Cite this

@book{56959f45c90b45eb937d633a26123a56,

title = "Enzymatic modification of condensed tannins in Vicia faba: feasibility study",

author = "V. Prsic",

note = "Dept. Animal Nutrition, Wageningen Agric. Univ In opdracht van: Gist Brocades",

year = "1994",

language = "English",

publisher = "Wageningen Agricultural University",

address = "Netherlands",

}