Environmental impacts of broiler production systems in the Netherlands

Research output: Book/ReportReportProfessional

Abstract

In this report, the impact of the conventional, Dutch Retail Broiler and Better Life one Star broiler production systems on greenhouse gas emissions, land use, and phosphorus excretion are estimated by using a life cycle assessment. All processes, including the breeding stage, until slaughterhouse stage were included. The impact is shown per stage in the chain. Finally results are discussed and recommendations are provided.
Original languageEnglish
Place of PublicationWageningen
PublisherWageningen Livestock Research
Number of pages31
DOIs
Publication statusPublished - 2022

Publication series

NameReport / Wageningen Livestock Research
No.1397

Fingerprint

Dive into the research topics of 'Environmental impacts of broiler production systems in the Netherlands'. Together they form a unique fingerprint.

Cite this