Environmental conditions in commercial hatcheries: consequences for broiler chicken health

P. de Gouw, L.J.F. van de Ven, B. Kemp, H. van den Brand

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationProceedings of the WIAS Science Day 2015 - Facing the Future
PublisherWIAS
Pages27-27
Publication statusPublished - 2015
EventWIAS Science Day 2015 - Wageningen
Duration: 5 Feb 20155 Feb 2015

Conference

ConferenceWIAS Science Day 2015
CityWageningen
Period5/02/155/02/15

Cite this

de Gouw, P., van de Ven, L. J. F., Kemp, B., & van den Brand, H. (2015). Environmental conditions in commercial hatcheries: consequences for broiler chicken health. In Proceedings of the WIAS Science Day 2015 - Facing the Future (pp. 27-27). WIAS.