Enhancing fruit and vegetable consumption in low- and middle income countries through a food systems approach

Research output: Book/Report › Report › Professional

Original language	English
Publisher	Wageningen Economic Research
Number of pages	11
Publication status	Published - Oct 2021

Name	Wageningen Economic Research / report
No.	2021-092

Access to Document

@book{16a13b57446348e89ec4c9c16a6f4b0a,

title = "Enhancing fruit and vegetable consumption in low- and middle income countries through a food systems approach",

author = "Y. Dijkxhoorn and {de Steenhuijsen Piters}, C.B. and I.D. Brouwer and H. Hengsdijk and T.K. Tichar",

year = "2021",

month = oct,

language = "English",

series = "Wageningen Economic Research / report",

publisher = "Wageningen Economic Research",

number = "2021-092",

address = "Netherlands",

}

TY - BOOK

T1 - Enhancing fruit and vegetable consumption in low- and middle income countries through a food systems approach

AU - Dijkxhoorn, Y.

AU - de Steenhuijsen Piters, C.B.

AU - Brouwer, I.D.

AU - Hengsdijk, H.

AU - Tichar, T.K.

PY - 2021/10

Y1 - 2021/10

M3 - Report

T3 - Wageningen Economic Research / report

BT - Enhancing fruit and vegetable consumption in low- and middle income countries through a food systems approach

PB - Wageningen Economic Research

ER -