Emissies uit de biologische veehouderij : processen en factoren

    Research output: Book/ReportReportProfessional

    Abstract

    Organic farming places greater demands on animal welfare, for example by requiring the use of straw and more space available to the animals in the animal house as well as outdoors. There is still little known on the environmental impacts of the organic livestock production. The aim of this research was to make an inventory of the processes and factors that might play a role in the emissions of ammonia, methane, nitrous oxide, smell and fine dust from the organic-production livestock.
    Original languageDutch
    Place of PublicationLelystad
    PublisherWageningen UR Livestock Research
    Number of pages31
    Publication statusPublished - 2012

    Publication series

    NameRapport / Wageningen UR Livestock Research
    PublisherWageningen UR Livestock Research
    No.584
    ISSN (Print)1570-8616

    Keywords

    • livestock farming
    • sustainable animal husbandry
    • organic farming
    • emission
    • ammonia emission
    • methane
    • nitrous oxide
    • particulate matter
    • odour emission
    • environmental impact
    • cattle husbandry
    • pig farming
    • poultry farming
    • sheep farming
    • goat keeping
    • animal production
    • animal housing
    • animal welfare

    Cite this

    Mosquera Losada, J., Hol, J. M. G., & Groenestein, C. M. (2012). Emissies uit de biologische veehouderij : processen en factoren. (Rapport / Wageningen UR Livestock Research; No. 584). Wageningen UR Livestock Research. https://edepot.wur.nl/239743