Emerging risks indentification on food and feed - EFSA

Terry Donohoe, Kenisha Garnett, A.G.J.M. Oude Lansink, A. Afonso, H. Noteborn

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)

Abstract

The European Food Safety Authority’s has established procedures for the identification of emerging risk in food and feed. The main objectives are to: (i) to carry out activities aiming at identifying, assessing and disseminating information on emerging issues and ensure coordination with relevant networks and international organisations; (ii) promote the identification of data sources and data collection and /or data generation in prioritised emerging issues; and the (iii) evaluate of the collected information and identify of emerging risks. The objective(s) of the Standing Working Group on Emerging Risks (SWG-ER) is to
collaborate with EFSA on the emerging risks identification (ERI) procedure and provide strategic direction for EFSA work building on past and ongoing projects related to EFSA ERI procedure. The SWG-ER considered the ERI methodologies in place and results obtained by EFSA. It was concluded that a systematic approach to the identification of emerging issues based on experts’ networks is the major
strength of the procedure but at present, it is mainly focused on single issues, over short to medium time horizons, no consistent weighting or ranking is applied and clear governance of emerging risks with follow-up actions is missing. The analysis highlighted weaknesses with respect to data collection, analysis and integration. No methodology is in place to estimate the value of the procedure outputs in terms of avoided risk and there is urgent need for a communication strategy that addresses the lack of data and knowledge uncertainty and addresses risk perception issues. Recommendations were given in three areas: (i) Further develop a food system-based approach including the integration of social sciences to improve understanding of interactions and dynamics between actors and drivers and the development of horizon scanning protocols; (ii) Improve data processing pipelines to prepare big data analytics,
implement a data validation system and develop data sharing agreements to explore mutual benefits; and (iii) Revise the EFSA procedure for emerging risk identification to increase transparency and improve communication.
Original languageEnglish
Article numbere05359
JournalEFSA Journal
Volume16
Issue number7
DOIs
Publication statusPublished - 26 Jun 2018

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Food
communication (human)
Communication
international organizations
risk perception
social sciences
Information Dissemination
governance
Social Sciences
Food Safety
Information Storage and Retrieval
Information Systems
food safety
Uncertainty
uncertainty
methodology

Keywords

  • emerging risks, food systems, horizon scanning, big data, drivers of change, prioritisation,

Cite this

Donohoe, Terry ; Garnett, Kenisha ; Oude Lansink, A.G.J.M. ; Afonso, A. ; Noteborn, H. / Emerging risks indentification on food and feed - EFSA. In: EFSA Journal. 2018 ; Vol. 16, No. 7.
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Donohoe, T, Garnett, K, Oude Lansink, AGJM, Afonso, A & Noteborn, H 2018, 'Emerging risks indentification on food and feed - EFSA', EFSA Journal, vol. 16, no. 7, e05359. https://doi.org/10.2903/j.efsa.2018.5359

Emerging risks indentification on food and feed - EFSA. / Donohoe, Terry; Garnett, Kenisha; Oude Lansink, A.G.J.M.; Afonso, A.; Noteborn, H.

In: EFSA Journal, Vol. 16, No. 7, e05359, 26.06.2018.

Research output: Contribution to journalArticleAcademicpeer-review

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