Electrodermal activity as an index of food neophobia outside the lab

Ivo V. Stuldreher*, Erik van der Burg, Sebastien Velut, Alexander Toet, Demi E. van Os, Haruka Hiraguchi, Maarten A. Hogervorst, Elizabeth H. Zandstra, Jan B.F. Van erp, Anne-Marie Brouwer

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

1 Citation (Scopus)

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Food Science