|Title of host publication||Proc. 10th European Symp. on Poultry Nutrition (WPSA), Antalya, Turkey|
|Publication status||Published - 1995|
Effects of soaking treatment and enzyme supplementation on apparent ileal protein digestibility and chyme viscosity in broilers fed barley based diets.
Z. Boularouah, R.P. Kwakkel, A.F.B. van der Poel
Research output: Chapter in Book/Report/Conference proceeding › Abstract