Abstract
This study examines the interplay of product location and trait self-control on healthy snack choices. Results show that when consumers make more product choices before reaching the snack category, this increases ego-depletion and enhances the number of healthy food items chosen by high self-control consumers.
| Original language | English |
|---|---|
| Title of host publication | NA - Advances in Consumer Research "Back to Fun" |
| Editors | J. Cotte, S. Wood |
| Place of Publication | Duluth, MN |
| Publisher | Association for Consumer Research |
| Pages | 805-805 |
| Volume | 42 |
| ISBN (Print) | 9780915552740 |
| Publication status | Published - 2015 |
| Event | NA - Advances in Consumer Research, Baltimore, USA - Duration: 23 Oct 2014 → 26 Oct 2014 |
Conference/symposium
| Conference/symposium | NA - Advances in Consumer Research, Baltimore, USA |
|---|---|
| Period | 23/10/14 → 26/10/14 |
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