Effects of pretreatment of wheat bran on the quality of protein-rich residue for animal feeding and on monosaccharide release for ethanol production

J.J.G.C. van den Borne, M.A. Kabel, M. Briens, A.F.B. van der Poel, W.H. Hendriks

Research output: Contribution to journal › Article › Academic › peer-review

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