Effects of n-3 and n-6 polyunsaturated fatty acids enriched diets on immune responses against T helper-1 and T helper-2 antigens in growing layer hens

A. Awati, J.W.C. Sijben, M.G.B. Nieuwland, H.K. Parmentier

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationXXI World's Poultry Congress : Montreal Canada, 2000 Abstract op CD-ROM
Publication statusPublished - 2000

Cite this

Awati, A., Sijben, J. W. C., Nieuwland, M. G. B., & Parmentier, H. K. (2000). Effects of n-3 and n-6 polyunsaturated fatty acids enriched diets on immune responses against T helper-1 and T helper-2 antigens in growing layer hens. In XXI World's Poultry Congress : Montreal Canada, 2000 Abstract op CD-ROM