Effects of high isostatic pressure on mushrooms

A.M. Matser, E.R. Knott, P.G.M. Teunissen, P.V. Bartels

Research output: Contribution to journal › Article › Academic › peer-review

Cite this

@article{5cba21256ffc41c7928242b8eec06543,

title = "Effects of high isostatic pressure on mushrooms",

author = "A.M. Matser and E.R. Knott and P.G.M. Teunissen and P.V. Bartels",

year = "2000",

doi = "10.1016/S0260-8774(00)00035-2",

language = "English",

volume = "45",

pages = "11--16",

journal = "Journal of Food Engineering",

issn = "0260-8774",

publisher = "Elsevier",

number = "1",

}