Effects of fats and fatty acids on blood lipids in humans: an overview.

M.B. Katan, P.L. Zock, R.P. Mensink

Research output: Contribution to journalArticleAcademicpeer-review

256 Citations (Scopus)
Original languageEnglish
Pages (from-to)1017S-1022S
JournalAmerican Journal of Clinical Nutrition
Volume60
Issue number6
DOIs
Publication statusPublished - 1994

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