| Original language | English |
|---|---|
| Pages (from-to) | 87-90 |
| Journal | Soybean Science |
| Volume | 25 |
| Publication status | Published - 2006 |
Effects of exogenous jasmonic acid on isoflavonoids in Glycine max (L.) Merri
Y. Qi, A.G. Bovy, Y. Tang
Research output: Contribution to journal › Article › Academic › peer-review