Effects of dietary trans fatty acids on blood pressure in normotensive subjects.

R.P. Mensink, M.H.J. de Louw, M.B. Katan

Research output: Contribution to journalArticleAcademicpeer-review

28 Citations (Scopus)
Original languageEnglish
Pages (from-to)375-382
JournalEuropean Journal of Clinical Nutrition
Volume45
Publication statusPublished - 1991

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