Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows

R.E. Rauch; Javier Martín-Tereso; Jean-Baptiste Daniel; K.E. Nichols; J. Dijkstra

Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows

R.E. Rauch, Javier Martín-Tereso, Jean-Baptiste Daniel, K.E. Nichols, J. Dijkstra

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	WIAS Annual Conference 2021
Subtitle of host publication	28 – 29 April 2021 Online COVID-friendly edition: Resilience
Editors	T. Ernst, H. Cui, A. Scaillierez, I. Minussi
Publisher	Wageningen University & Research
Pages	45-45
Publication status	Published - 27 Apr 2021
Event	WIAS Annual Conference 2021: Resilience - Duration: 28 Apr 2021 → 29 Apr 2021

Conference/symposium

Conference/symposium	WIAS Annual Conference 2021
Period	28/04/21 → 29/04/21

Access to Document

https://edepot.wur.nl/549416Licence: Publisher

Cite this

Rauch, R. E., Martín-Tereso, J., Daniel, J.-B., Nichols, K. E., & Dijkstra, J. (2021). Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows. In T. Ernst, H. Cui, A. Scaillierez, & I. Minussi (Eds.), WIAS Annual Conference 2021: 28 – 29 April 2021 Online COVID-friendly edition: Resilience (pp. 45-45). Wageningen University & Research. https://edepot.wur.nl/549416

Rauch, R.E. ; Martín-Tereso, Javier ; Daniel, Jean-Baptiste et al. / Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows. WIAS Annual Conference 2021: 28 – 29 April 2021 Online COVID-friendly edition: Resilience. editor / T. Ernst ; H. Cui ; A. Scaillierez ; I. Minussi. Wageningen University & Research, 2021. pp. 45-45

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author = "R.E. Rauch and Javier Mart{\'i}n-Tereso and Jean-Baptiste Daniel and K.E. Nichols and J. Dijkstra",

year = "2021",

month = apr,

day = "27",

language = "English",

pages = "45--45",

editor = "T. Ernst and H. Cui and A. Scaillierez and I. Minussi",

booktitle = "WIAS Annual Conference 2021",

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Rauch, RE, Martín-Tereso, J, Daniel, J-B, Nichols, KE & Dijkstra, J 2021, Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows. in T Ernst, H Cui, A Scaillierez & I Minussi (eds), WIAS Annual Conference 2021: 28 – 29 April 2021 Online COVID-friendly edition: Resilience. Wageningen University & Research, pp. 45-45, WIAS Annual Conference 2021, 28/04/21. <https://edepot.wur.nl/549416>

Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows. / Rauch, R.E.; Martín-Tereso, Javier; Daniel, Jean-Baptiste et al.
WIAS Annual Conference 2021: 28 – 29 April 2021 Online COVID-friendly edition: Resilience. ed. / T. Ernst; H. Cui; A. Scaillierez; I. Minussi. Wageningen University & Research, 2021. p. 45-45.

Research output: Chapter in Book/Report/Conference proceeding › Abstract

TY - CHAP

T1 - Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows

AU - Rauch, R.E.

AU - Martín-Tereso, Javier

AU - Daniel, Jean-Baptiste

AU - Nichols, K.E.

AU - Dijkstra, J.

PY - 2021/4/27

Y1 - 2021/4/27

M3 - Abstract

SP - 45

EP - 45

BT - WIAS Annual Conference 2021

A2 - Ernst, T.

A2 - Cui, H.

A2 - Scaillierez, A.

A2 - Minussi, I.

PB - Wageningen University & Research

T2 - WIAS Annual Conference 2021

Y2 - 28 April 2021 through 29 April 2021

ER -

Rauch RE, Martín-Tereso J, Daniel JB, Nichols KE, Dijkstra J. Effects of dietary protein oscillation on intake, production, digestibility and nitrogen metabolism in lactating dairy cows. In Ernst T, Cui H, Scaillierez A, Minussi I, editors, WIAS Annual Conference 2021: 28 – 29 April 2021 Online COVID-friendly edition: Resilience. Wageningen University & Research. 2021. p. 45-45