Effects of dietary protein content and ingredient composition on the Growth performance and microbial activity in the digestive tract of boilers

A.J.M. Jansman; J.D. van der Klis; A. Lemme; A. Petri

Effects of dietary protein content and ingredient composition on the Growth performance and microbial activity in the digestive tract of boilers

A.J.M. Jansman, J.D. van der Klis, A. Lemme, A. Petri

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	English
Title of host publication	Proceedings of the 14th European symposium on poultry nutrition, 10 - 14 August, Lillehammer, Norway
Pages	172-173
Publication status	Published - 2003
Event	14th European Symposium Poultry Nutrition - Duration: 10 Aug 2003 → 14 Aug 2003

Conference/symposium

Conference/symposium	14th European Symposium Poultry Nutrition
Period	10/08/03 → 14/08/03

Cite this

@inproceedings{9dae3cd84d374763ba99676e3a9991f8,

title = "Effects of dietary protein content and ingredient composition on the Growth performance and microbial activity in the digestive tract of boilers",

author = "A.J.M. Jansman and {van der Klis}, J.D. and A. Lemme and A. Petri",

year = "2003",

language = "English",

pages = "172--173",

booktitle = "Proceedings of the 14th European symposium on poultry nutrition, 10 - 14 August, Lillehammer, Norway",

note = "14th European Symposium Poultry Nutrition ; Conference date: 10-08-2003 Through 14-08-2003",

}

Jansman, AJM, van der Klis, JD, Lemme, A & Petri, A 2003, Effects of dietary protein content and ingredient composition on the Growth performance and microbial activity in the digestive tract of boilers. in Proceedings of the 14th European symposium on poultry nutrition, 10 - 14 August, Lillehammer, Norway. pp. 172-173, 14th European Symposium Poultry Nutrition, 10/08/03.

Effects of dietary protein content and ingredient composition on the Growth performance and microbial activity in the digestive tract of boilers. / Jansman, A.J.M.; van der Klis, J.D.; Lemme, A. et al.
Proceedings of the 14th European symposium on poultry nutrition, 10 - 14 August, Lillehammer, Norway. 2003. p. 172-173.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

TY - GEN

T1 - Effects of dietary protein content and ingredient composition on the Growth performance and microbial activity in the digestive tract of boilers

AU - Jansman, A.J.M.

AU - van der Klis, J.D.

AU - Lemme, A.

AU - Petri, A.

PY - 2003

Y1 - 2003

M3 - Conference paper

SP - 172

EP - 173

BT - Proceedings of the 14th European symposium on poultry nutrition, 10 - 14 August, Lillehammer, Norway

T2 - 14th European Symposium Poultry Nutrition

Y2 - 10 August 2003 through 14 August 2003

ER -