Effects of dietary coarseness and wet feeding on p-utilisation of low available p diets in young (pre-)layer hens

M. Elling-Staats, K.A. Akinloye, J. Loeffen, A. Dijkslag, R.P. Kwakkel

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationProceedings of the 20th European Symposium on Poultry Nutrition - ESPN 2015
Pages213
Publication statusPublished - 2015
Event20th European Symposium on Poultry Nutrition - ESPN 2015, Prague, Czech Republic -
Duration: 24 Aug 201527 Aug 2015

Conference

Conference20th European Symposium on Poultry Nutrition - ESPN 2015, Prague, Czech Republic
Period24/08/1527/08/15

Cite this

Elling-Staats, M., Akinloye, K. A., Loeffen, J., Dijkslag, A., & Kwakkel, R. P. (2015). Effects of dietary coarseness and wet feeding on p-utilisation of low available p diets in young (pre-)layer hens. In Proceedings of the 20th European Symposium on Poultry Nutrition - ESPN 2015 (pp. 213)