Effects of a wide range of dietary nicotinamide riboside (NR) concentrations on metabolic flexibility and white adipose tissue (WAT) of mice fed a mildly obesogenic diet

W. Shi, M.A. Hegeman, D.A.M. van Dartel, J. Tang, M. Suarez, H. Swarts, B. van der Hee, L. Arola, J. Keijer*

*Corresponding author for this work

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