Effect on transgalactooligosaccharides on the composition of the human intestinal microflora and on putative risk markers for colon cancer

M.S. Alles, R. Hartemink, S. Meyboom, J.L. Harryvan, K.M.J. van Laere, F.M. Nagengast, J.G.A.J. Hautvast

Research output: Contribution to journalArticleAcademicpeer-review

122 Citations (Scopus)
Original languageEnglish
Pages (from-to)980-991
JournalAmerican Journal of Clinical Nutrition
Volume69
Issue number5
DOIs
Publication statusPublished - 1999

Keywords

  • Ammonia
  • Bifidobacteria
  • Bile acids
  • Colon cancer
  • Fermentation
  • Humans
  • Microflora
  • Netherlands
  • Phenols
  • Short-chain fatty acids
  • Stool composition
  • Transgalactooligosaccharides

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