Effect of varied protein levels with synthetic Amino Acids on Performance of Layers and Egg Quality

A.R. El Boushy, I. Muilwijk

    Research output: Contribution to journalArticleAcademicpeer-review

    Original languageEnglish
    Pages (from-to)15-16, 50
    JournalFeedstuffs
    Volume50
    Issue number44
    Publication statusPublished - 1978

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