Effect of starter culture, fermentation and ripening on Gouda cheese flavour development in plant-protein based emulsions

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	Book of Abstracts 14th International Symposium on Lactic Acid Bacteria
Publisher	KNVM
Pages	177-178
Publication status	Published - 2023
Event	14th International Symposium on Lactic Acid Bacteria, 27-31 August, Egmond aan Zee - Hotel Zuiderduin, Egmond aan Zee, Netherlands Duration: 27 Aug 2023 → 31 Aug 2023 https://www.labsymposium.org/

Conference	14th International Symposium on Lactic Acid Bacteria, 27-31 August, Egmond aan Zee
Abbreviated title	LAB14
Country/Territory	Netherlands
City	Egmond aan Zee
Period	27/08/23 → 31/08/23
Internet address	https://www.labsymposium.org/

Access to Document

@inbook{ff2af7fc064240428c18a9e21c218011,

title = "Effect of starter culture, fermentation and ripening on Gouda cheese flavour development in plant-protein based emulsions",

author = "J.C.M. Wolkers-Rooijackers and {de Bie}, Isabel and E.J. Smid",

year = "2023",

language = "English",

pages = "177--178",

booktitle = "Book of Abstracts 14th International Symposium on Lactic Acid Bacteria",

publisher = "KNVM",

address = "Netherlands",

note = "14th International Symposium on Lactic Acid Bacteria, 27-31 August, Egmond aan Zee, LAB14 ; Conference date: 27-08-2023 Through 31-08-2023",

url = "https://www.labsymposium.org/",

}

Wolkers-Rooijackers, JCM, de Bie, I & Smid, EJ 2023, Effect of starter culture, fermentation and ripening on Gouda cheese flavour development in plant-protein based emulsions. in Book of Abstracts 14th International Symposium on Lactic Acid Bacteria. KNVM, pp. 177-178, 14th International Symposium on Lactic Acid Bacteria, 27-31 August, Egmond aan Zee, Egmond aan Zee, Netherlands, 27/08/23. <https://edepot.wur.nl/647410>

TY - CHAP

T1 - Effect of starter culture, fermentation and ripening on Gouda cheese flavour development in plant-protein based emulsions

AU - Wolkers-Rooijackers, J.C.M.

AU - de Bie, Isabel

AU - Smid, E.J.

PY - 2023

Y1 - 2023

M3 - Abstract

SP - 177

EP - 178

BT - Book of Abstracts 14th International Symposium on Lactic Acid Bacteria

PB - KNVM

T2 - 14th International Symposium on Lactic Acid Bacteria, 27-31 August, Egmond aan Zee

Y2 - 27 August 2023 through 31 August 2023

ER -