Original language | English |
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Pages (from-to) | 265-277 |
Journal | Animal Feed Science and Technology |
Volume | 84 |
DOIs | |
Publication status | Published - 2000 |
Effect of selective consumption on voluntary intake and digestibility of sorghum (Sorghum bicolor L. Moench) stover, cowpea (Vigna unguiculata L. Walp.)and groundnut (Arachis hypogaea L.) haulms by sheep
M. Savadogo, G. Zemmelink, A.J. Nianogo
Research output: Contribution to journal › Article › Academic › peer-review
22
Citations
(Scopus)