@inbook{05cb88e4f46f455eab309c064745bb32,
title = "Effect of processing on amino acid oxidation in meat analogues",
author = "A.M. Wehrmaker and \{de Groot\}, W. and J.K. Keppler and G. Bosch and \{van der Goot\}, A.J.",
note = "Abstract no. A50; 25<sup>th</sup> Congress of the European College of Veterinary and Comparative Nutrition (ESVCN) ; Conference date: 09-09-2021 Through 11-09-2021",
year = "2021",
month = sep,
day = "9",
language = "English",
pages = "129--129",
booktitle = "25th Congress of the European College of Veterinary and Comparative Nutrition (ESVCN)",
publisher = "UTAD",
}