Effect of polyphenol-rich extra virgin olive oil on LDL oxidation in healthy volunteers.

M.N. Vissers, S. Meyboom, S.A. Wiseman

Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

Original languageEnglish
Title of host publicationPolyphenol Communications 98: 19th International Conference on Polyphenols, Lille, France
Pages15-16
Publication statusPublished - 1998

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