Effect of pH and ionic strength on the water holding capacity of model meat analogues

Original language	English
Publication status	Published - 2019
Event	ICEF - Melbourne, Australia Duration: 23 Sept 2019 → 26 Sept 2019

Conference/symposium

Conference/symposium	ICEF
Country/Territory	Australia
City	Melbourne
Period	23/09/19 → 26/09/19

Projects

• 1 Finished

Projects per year

• AF16011 - Plant Meat Matters (BO-57-002-003, BO-46-002-005, BO-32.02-006-011)

  Matser, A. (Project Leader)

  1/01/17 → 31/12/22

  Project: LVVN project

  • Soy Protein 100%
  • Meat Analog 71%
  • Gluten 39%
  • Water Holding Capacity 29%
  • Vegetable Protein 24%

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Cornet, S. H. V., van der Goot, A. J., & van der Sman, R. G. M. (2019). Effect of pH and ionic strength on the water holding capacity of model meat analogues. Poster session presented at ICEF, Melbourne, Australia.

Cornet, S.H.V. ; van der Goot, A.J. ; van der Sman, R.G.M. / Effect of pH and ionic strength on the water holding capacity of model meat analogues. Poster session presented at ICEF, Melbourne, Australia.

@conference{3eabe9d444e0431e9a44c4d217bde9c8,

title = "Effect of pH and ionic strength on the water holding capacity of model meat analogues",

author = "S.H.V. Cornet and \{van der Goot\}, A.J. and \{van der Sman\}, R.G.M.",

year = "2019",

language = "English",

note = "ICEF ; Conference date: 23-09-2019 Through 26-09-2019",

}

Cornet, SHV, van der Goot, AJ & van der Sman, RGM 2019, 'Effect of pH and ionic strength on the water holding capacity of model meat analogues', ICEF, Melbourne, Australia, 23/09/19 - 26/09/19.

Effect of pH and ionic strength on the water holding capacity of model meat analogues. / Cornet, S.H.V.; van der Goot, A.J.; van der Sman, R.G.M.
2019. Poster session presented at ICEF, Melbourne, Australia.

Research output: Contribution to conference › Poster › Academic

TY - CONF

T1 - Effect of pH and ionic strength on the water holding capacity of model meat analogues

AU - Cornet, S.H.V.

AU - van der Goot, A.J.

AU - van der Sman, R.G.M.

PY - 2019

Y1 - 2019

M3 - Poster

T2 - ICEF

Y2 - 23 September 2019 through 26 September 2019

ER -

Cornet SHV, van der Goot AJ, van der Sman RGM. Effect of pH and ionic strength on the water holding capacity of model meat analogues. 2019. Poster session presented at ICEF, Melbourne, Australia.