Effect of mechanical contrast on sensory perception of heterogeneous liquid and semi-solid foods

Marco Santagiuliana, Marianna Christaki, Betina Piqueras-Fiszman, Elke Scholten, Markus Stieger*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

16 Citations (Scopus)

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