Effect of compressed oxygen and carbon dioxide on microbial viability

A. Amanatidou; E.J. Smid; D. Knorr; L.G.M. Gorris

Effect of compressed oxygen and carbon dioxide on microbial viability

A. Amanatidou, E.J. Smid, D. Knorr, L.G.M. Gorris

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	Undefined/Unknown
Title of host publication	Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans
Publication status	Published - 1999

Cite this

@inproceedings{9c7e57544c8c42d986f40412608ef133,

title = "Effect of compressed oxygen and carbon dioxide on microbial viability",

author = "A. Amanatidou and E.J. Smid and D. Knorr and L.G.M. Gorris",

year = "1999",

language = "Undefined/Unknown",

booktitle = "Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans",

}

Effect of compressed oxygen and carbon dioxide on microbial viability. / Amanatidou, A.; Smid, E.J.; Knorr, D. et al.
Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans. 1999.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

TY - GEN

T1 - Effect of compressed oxygen and carbon dioxide on microbial viability

AU - Amanatidou, A.

AU - Smid, E.J.

AU - Knorr, D.

AU - Gorris, L.G.M.

PY - 1999

Y1 - 1999

M3 - Conference paper

BT - Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans

ER -