Effect of bile salt supplementation on the fat digestibility of non-starch polysaccharide containing diets in rainbow trout (Oncorhynchus mykiss)

Research output: Contribution to conferenceAbstractAcademic

Original languageEnglish
Number of pages1
Publication statusPublished - 7 Jun 2018
Event18th International Symposium on Fish Nutrition and Feeding: 40 Years of Research in Fish Nutrition - Auditorio Alfredo Kraus, Las Palmas de Gran Canaria, Spain
Duration: 3 Jun 20187 Jun 2018
http://www.isfnf2018.com/

Conference

Conference18th International Symposium on Fish Nutrition and Feeding
CountrySpain
CityLas Palmas de Gran Canaria
Period3/06/187/06/18
Internet address

Cite this

@conference{dc539cc06c3c4d16ba96eac6bf572060,
title = "Effect of bile salt supplementation on the fat digestibility of non-starch polysaccharide containing diets in rainbow trout (Oncorhynchus mykiss)",
author = "T.W.O. Staessen and J.A.J. Verreth and M.C.J. Verdegem and J.W. Schrama",
year = "2018",
month = "6",
day = "7",
language = "English",
note = "18th International Symposium on Fish Nutrition and Feeding : 40 Years of Research in Fish Nutrition ; Conference date: 03-06-2018 Through 07-06-2018",
url = "http://www.isfnf2018.com/",

}

Effect of bile salt supplementation on the fat digestibility of non-starch polysaccharide containing diets in rainbow trout (Oncorhynchus mykiss). / Staessen, T.W.O.; Verreth, J.A.J.; Verdegem, M.C.J.; Schrama, J.W.

2018. Abstract from 18th International Symposium on Fish Nutrition and Feeding, Las Palmas de Gran Canaria, Spain.

Research output: Contribution to conferenceAbstractAcademic

TY - CONF

T1 - Effect of bile salt supplementation on the fat digestibility of non-starch polysaccharide containing diets in rainbow trout (Oncorhynchus mykiss)

AU - Staessen, T.W.O.

AU - Verreth, J.A.J.

AU - Verdegem, M.C.J.

AU - Schrama, J.W.

PY - 2018/6/7

Y1 - 2018/6/7

M3 - Abstract

ER -