Editorial: Food-Based Dietary Guidelines: The Relevance of Nutrient Density and a Healthy Diet Score

Ellen G.H.M. van den Heuvel, Lisette C.P.G.M. de Groot*, Inge Tetens, Edith Feskens, Monique M. Raats, Jan Steijns

*Corresponding author for this work

Research output: Contribution to journalEditorialAcademic

Original languageEnglish
Article number576144
JournalFrontiers in Nutrition
Publication statusPublished - 14 Dec 2020


  • bioavailability
  • dairy
  • dietary muscle health score
  • drivers of consumption
  • nutrient rich food score
  • protein
  • vitamin B12
  • vitamin K

Cite this